Showing posts with label Triggers. Show all posts
Showing posts with label Triggers. Show all posts

Monday, March 4, 2013

5 Common Headaches


We’ve all likely had headaches in our lives. They come in different forms and can be caused by a wide array of things. One-time occurrences are common, but so too are recurring headaches. It’s important to recognize different types of headaches and what’s causing them so you can minimize the chance you’ll get another one as well as determine proper treatment.
Headache types by location
Image from ufandshands.org

Let’s start with the common, self-induced hangover headache. Doctors aren’t positive what exactly causes hangover headaches. Alcohol can cause blood vessels to become inflamed and dehydrates us, both common causes of headaches. Circumstances like staying up late and missing out on morning caffeine can also be contributors. Drinking extra water while drinking, before bed, and after waking up can help reduce hangover headaches. Over the counter painkillers can also be used.

Tension headaches are also common and are characterized by their “behind the eyes” location. If your headaches just behind your eyes or forehead, it’s likely a tension headache and can be treated using over the counter products. Likely causes of these headaches are eyestrain, bad lighting or fluorescent lights. They are generally mild.

Massage can treat and prevent migraines
Massage can treat and prevent migraines
Image: Shutterstock
If your headache is just behind one eye or much more severe, it could be a migraine. Migraines are triggered by a number of things, including common food additives, caffeine, aspartame, sulfites, tannins, nitrites, alcohol, hidden additives (Tyramine or Phenylethylamine), and even leftovers (higher levels of Tyramine). Non-food causes can include stress, sleep deprivation, dehydration, fluorescent or bright lighting, and more. Migraines are often treated using prescription medication, though massage therapy is also a viable method for prevention.

Cluster headaches and migraines share many symptoms, but cluster headaches are unique in that they usually awaken someone from sleep. The also often last for a much shorter period of time—15 minutes to 3 hours—than migraines do (they can go on for days). Like migraines, prevention is key for cluster headaches and regular pain medications won’t have an effect. Treatments can include inhaling oxygen through a mask, local anesthetics, and prescription medications.

Cause or cure?
Image from memegenerator.net
Caffeine headaches can be brutal if you’re used to ingesting a lot of caffeine. They are most common in the morning and can be a catch-22 for the sufferer. While an occasional cup of coffee to cure the headache can help, doing so more than twice a week may call for additional treatment. Caffeine can also be a cause of headache, so be careful not to get caught in this cycle.

Wednesday, February 20, 2013

Living Healthy: Knowing Your Key Indicators


I often ponder the thought that each of us is unique, both in body and mind. Yet we continually make mass generalizations of what is “right” or “wrong” for our health, without any respect to individuals. Of course, there are things that are generally good for most people, and I can understand why we fall into the habit of applying those truths to everyone. But I think the single most important key to living a healthy life is knowing your unique situation.

Health is a relationship between you and your body. ~Terri Guillemets
Image from dare-mighty-things.tumblr.com
"Health is a relationship between you and your body."
For example, my workout buddy and I run together several times a week and attend exercise classes one to two times per week. She also lifts weights and does core strength training at home. She stretches every morning, as well as before and after our runs and classes. I would like to say I am as vigilant as her, but I’m not—which is part of the reason she is more fit than I am.

But though she has a stronger core and body in general, she is constantly hurting herself. Not the pushed-too-hard kind of hurting. The “I sat down and now my back is tweaked out” kind. She is a thousand times more careful than I am, yet she is always getting injured.

Another friend has cut most carbs, grains, and sugars out of her diet because when she eats them more than occasionally, she finds that she puts on extra weight. I have been on a low-carb, low-grain, and low-sugar for the better part of a year and it doesn’t affect my weight at all.

One of my roommates can’t eat or drink anything with aspartame in it because it gives him bad migraines. I also get migraines, but aspartame doesn’t have that affect on me—but alcohol does, if I drink more than one. He can drink several and not end up with a headache.

Self knowledge is no guarantee of happiness. But it is on the side of happiness and can supply the courage to fight for it. ~Simone De Beauvoir
Image from exp.lore.com
"Self knowledge is no guarantee of happiness.
But it is on the side of happiness
and can supply the courage to fight for it."
I think as we grow, we learn more about ourselves, and sometimes that includes learning about our health. But too many people rely on the doctor when they are feeling down and out rather than proactively managing their health. I read about an interesting program the other day that is coming out of Henry Kravis’ company, Kohlberg Kravis Roberts. It works with employees to help them recognize and understand their own key health indicators and better manage their health.

Now, I’m lucky enough to have health insurance, but there is certainly no program like this that helps me understand my health. What’s my normal blood pressure? No idea—they never tell me so I assume it’s normal. It’s things like that which I should know but don’t.

What do you think? Is it our doctors’ jobs to essentially fix us when we’re sick, or should they be working to help us understand our own health? Do you know of any other programs out there like KKR’s that work with employees to do this? I’m interested to find out what people know and want to know about their own health. 

Thursday, January 17, 2013

Spotlight: Wine, Benefits & Risks


Wine can be both beneficial and risky to women's health.
Wine can be both beneficial and risky to women's health.
Image: Shutterstock
Like many people, I have a soft spot for wine. It’s one of those flavors that took some time to grow on me, and now that it has, there’s not anything quite like it. Of course, I don’t like every wine I taste; I prefer reds that are smooth yet robust, and I like my whites to be slightly sweet and fruity.

Nowhere close to being an expert on the matter, I found myself wondering what exactly the benefits of drinking wine were and where they cut off. For years, I’ve been aware of the fact that a glass of red wine each night can be beneficial. But I’ve never looked into the matter further than that. I’ve never been a big drinker, and I always just assumed I didn’t need to worry about any of those problems.

I still find myself in a position where I’m not overly concerned about my alcohol consumption, but every once in a while I decide that instead of one glass of wine, I’d like to have two—and even rarer yet, three. What then? At what point do the benefits cease and the risks begin?

Wine provides valuable antioxidants.
Wine provides valuable antioxidants.
Image: Shutterstock
For men, there are benefits to having up to two drinks per day. For women, benefits last up to one drink. What’s in a drink? Twelve ounces of regular beer, 5 ounces of red or white wine, or 1.5 ounces (one shot) of 80-proof distilled spirits.

Alcohol in general can raise the “good” cholesterol (HDL) in our bodies and thin our blood. Wine also contains phytochemicals that act as antioxidants and help prevent cellular damage in our bodies. This can prevent blood clotting, plaque formation, and potentially promotes cardiovascular health and helps fight cancer. Both red and white wine contain these non-alcoholic phytochemicals, but red has a much greater concentration compared to white.

However, it’s not all good with wine. Sometimes the benefits aren’t as great as the risks and consequences. Some conditions are worsened by wine, which is why physicians sometimes recommend that patients not drink alcohol. Wine can raise triglyceride levels, which can be a problem for those who already have high levels—such as diabetics. Wine is also full of empty calories and can prompt weight gain, especially if it’s enjoyed in excess.

My personal problem with drinking wine is that it worsens my migraines. It doesn’t always happen, which is why I sometimes enjoy a glass or two. But other times, it sets off a headache—which can last for hours or even days at a time. This is due to the sulfites contained in wine (red more than white).

Alcohol can raise estrogen levels.
Image: Susan G. Komen
Some alcohol can also raise estrogen levels and can possibly increase tumor progression for women with estrogen positive breast cancer. Even staying under the limit of one drink per day could increase the risk for breast cancer. At this point, researchers still say the health benefits outweigh the risks for just one drink—but past that, the risk goes up with every drink. I think I’ll resist the urge for that second drink from now on.

Thursday, January 10, 2013

Can Soda Cause Depression?


Soda and other sugary drinks may contribute to depression risk.
Soda and other sugary drinks may contribute to depression risk.
Image: dgirlp via Flickr CC

According to a recent study by the National Institutes of Health (NIH), drinking soda and other sugary drinks may put you at a higher risk for developing depression. What’s more is that if that drink is flavored with artificial sweetener, the risk is even higher. The study, which has been ongoing since 1995, surveyed the drink consumption of over 250,000 people between the ages of 50 and 71.

Participants in the study who drank 4+ sodas per day were 30% more likely to have developed depression.
Participants in the study who drank 4+ sodas per day
were 30% more likely to have developed depression.
Image: Shutterstock
After gathering data on the participants’ drinking habits from 1995 until 1996, researchers waited a decade and then contacted those surveyed again. They asked whether participants had been diagnosed with depression since the year 2000. The findings, which won’t be officially published by the American Academy of Neurology until mid-March, showed that participants who drank four or more cans of soda per day had a 30 percent increased likelihood of developing depression. Those who drank unsweetened coffee for a boost rather than soda were 10 percent less likely to have developed depression.

"Our research suggests that cutting out or down on sweetened diet drinks or replacing them with unsweetened coffee may naturally help lower your depression risk," said Honglei Chen, lead researcher for the study. "More research is needed to confirm these findings, and people with depression should continue to take depression medications prescribed by their doctors."

Unsweetened coffee may lower depression risk.
Unsweetened coffee may lower depression risk.
Image: Christian Scholz via Flickr CC
Aside from the fact that sugar has been linked to obesity (and therefore the hardening of arteries and heart disease), increased “bad” cholesterol, reduced “good” cholesterol, tooth decay, gum disease, hyperactivity, and mood swings—to name a few—this indication that it may also contribute to depression is just one more reason to limit our intake of refined sugar and sweeteners.

While this study is alarming, it should also be taken with a grain of salt. It’s likely that those who were diagnosed with depression were also struggling with other problems as well. Four cans of soda or more per day almost certainly leads to obesity and other health problems, which in turn affect stress levels and brain health. Those who had increased chances for developing depression were drinking sodas in excess and probably weren't the most health conscious about what they put into their bodies.

Don’t feel too guilty about having a soda once in a while. If you normally eat healthy and are aware of what's going into your body, indulging at times is okay. It’s when it becomes a regular, large part of your diet that it becomes a health concern—in more than one way. But I think you already knew that.


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